Our Head Chef Andy Routledge and his team not only strive tirelessly each day to prepare & serve you the best of Cotswold Fare, but also manage our relationships with some of the Best of Local suppliers in this area. It’s through these high levels of commitment, working together and sourcing the best in market that we achieve the high standards we know you enjoy. All of our food is cooked fresh to order, sourced as locally as possible and prepared here in the kitchens at Pettifers Hotel.
Please see below for our Bisto Menu/Bar & Wine List
Function and Party menus subject to Covid restrictions available upon request.
Ben Creese Country Butchers, Staunton, Gloucs
“We source our fabulous beef from Charles Warner Farms in Staunton,
the finest farm reared Aberdeen Angus and Hereford stock, you can taste the Gloucester in ‘em!”
Bartlett and Sons, Bath
“We are traditional butchers established in 1931. We get our meat locally to ensure the quality
and use no chemicals or additives to artificially enhance our meats.”
New Wave Seafood, Cirencester
“We are a specialist seafood supplier that is proud to serve the most prestigious restaurants and hotels in our area. We deliver superb quality, responsibly-sourced seafood direct from the coast to you.”
Garden Fresh, Royal Wotton Bassett
“We are passionate about seasonality – for us, it’s all about freshness, good taste and even good health.
In Britain there is plenty of annual variation that can be grown and eaten locally”.
Marshfield Farm Ice cream, Bath
“Our award winning premium dairy ice creams are all made on our organic dairy farm
where we have been dairy farming since 1971.”
Ceri’s Cheeses, Brinkworth
“Ceri is a fifth generation cheese-maker, and currently North Wiltshire’s only on farm cheese- maker.
All our cheeses are made from the family’s herd of pedigree Friesians.”
Sherston Tracklements, Sherston, Tetbury
“The Tracklement Company hand make the most delicious mustards, chutneys, pickles, relishes, jellies, ketchups, vinaigrettes, sauces, fruit cheeses and mayonnaise to traditional recipes and in small batches.”
Sherston Eggs, from Sherston Free Range Egg Farm
Seasonal vegetables fresh from Mr Woolley and the Crudwell Allotments